Effect of Flavones Extracted from Lavender Flowers Against Some Bacteria that Cause Food Poisoning. Al-Nahrain Journal of Science, [S. l.], v. 27, n. 3, p. 149–155, 2024. Disponível em: https://anjs.edu.iq/index.php/anjs/article/view/2687. Acesso em: 15 apr. 2025.